Rose Crème Brûlée - Hedessent
This vegan crème brûlée is everything you want in a dessert! It has the perfect contrast with creamy custard filling and crisp sugar topping
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hedessent.ca.
Ingredients
- 1 cup full-fat coconut milk
- 1/4 cup sugar
- 1/4 cup cashews
- 2 tbsp sugar
- 1 tbsp cornstarch
- 20 drops Hedessent Rose Flavouring
- 20 drops Hedessent Tahitian Bean Flavouring
- Pinch salt
- 2 tbsp sugar (- 1/2 tbsp each for torching/broiling)
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