Danish Creamery : Strawberry Macadamia Crostata

Ingredients

• ¼ cup granulated sugar
• 3 Tablespoons chopped macadamia nuts (about 20)
• 2 cups all-purpose flour
• ½ teaspoon Kosher salt
• 2 sticks (1 cup) Unsalted Danish Creamery Butter , cubed
• 3-6 Tablespoons ice water, plus more if needed
• 1 pound strawberries, hulled and sliced 1/4-inch thick
• 3 Tablespoons granulated sugar
• 2 teaspoon lime juice
• Kosher salt
• 2 Tablespoons cornstarch
• 1 egg beaten with 1 teaspoon water
• 2 Tablespoons turbinado sugar
• 2 Tablespoons chopped macadamia nuts, for garnish
• fresh mint, for garnish