Parmesan Parsnips Recipe | olivemagazine
Try a tasty, different way of cooking parsnips. The thin parsnip fries are tossed in Parmesan, polenta, English mustard powder and salt and fried until crisp
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 1kg parsnips peeled, quartered lengthways and woody centre removed
- 4 tbsp groundnut oil
- 2 tbsp polenta
- 50g parmesan or vegetarian alternative grated
- 1 tsp English mustard powder
More Like This
Parsnip fries are easy to make yourself
ohmydish.com
Parsnip Fries Recipe | Wellness Mama
wellnessmama.com
Parsnip Fries Recipe by Paula Deen
pauladeen.com
Parsnip Fries
spoonsnspices.com
Parsnip French Fries - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
Snip Fries | Cooking Professionally
cookingprofessionally.com
Parsnip & parmesan chips Recipe | Buy West Eat Best
buywesteatbest.org.au
Parsnip French Fries - Prescribe Nutrition
prescribe-nutrition.com