recipe for Thai-style Bacon and Potato Stir-Fry

Ingredients

• 8 slices of bacon, chopped
• 4 medium potatoes, peeled and diced
• 1 tsp allspice
• 2 tbsp soy sauce
• 1 tbsp fish sauce
• 1 tbsp brown sugar
• 1 red bell pepper, sliced
• 1 onion, sliced
• 2 cloves of garlic, minced
• 1 inch piece of ginger, grated
• 4 green onions, chopped
• 1/4 cup chopped cilantro
• Salt and pepper to taste