COMBIONLINE - Focaccia
Leaven: 21 g of dry yeast 180 g of wheat flour 105 ml of warm water 3 level ...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at combionline.com.
Ingredients
- 960 g
- 60 g
- 50 g
- 480 g
- 21 g
- 20 g
- 200 g
- 100 g
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