Recipe: Roasted Polenta Cakes
Polenta is delicious in a thousand different ways. Here's an example! Roasted Polenta Cakes by Jow in 4 steps, in 29 minutes and with 6 ingredients.
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Cooking tools:
- Cake pan
- Saucepan
- Whisk
- Spatula
- Parchment paper
- Chef's knife
- Cutting board
- Oven
- Stove
- Plate
Ingredients
- 1/3 cup Polenta
- 1/2 cup Milk (whole)
- 1 tbsp Parmesan (grated)
- 1 tbsp Sun-dried tomatoes
- 1 handful Arugula
- 1/2 tsp Italian seasoning
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