Easy Italian Unstuffed Shells
This freezer recipe for unstuffed shells makes an easy dinner that sings with all the Italian flavor of stuffed shells but with much less work!
Keywords
- unstuffed shells
- easy dinner
- stuffed shells
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at onceamonthmeals.com.
Ingredients
- 16 ounces Medium Shells
- 1 ½ cups cook Ground Beef
- 40 fluid ounces Pasta Sauce
- 6 ounces soften Cream Cheese
- ¼ cups Milk
- ¼ cups Parmesan Cheese, Grated
- ½ cups chop Basil, Fresh
- 1 ½ cups Mozzarella Cheese, Shredded
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