Ingredients
- 15 g de hierbas frescas variadas
- 250 g de agua
- 20 g de levadura prensada fresca
- 400 g de harina de fuerza
- 1 ¼ cucharadita sal
- 1 lubina
- ½ limón
- 1 ramita de tomillo fresco
- 500 g de agua
- 200 g de patatas de guarnición
- 200 g de judías verdes redondas congeladas
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