PARMESAN-CRUSTED FRIED ZUCCHINI - Skinny Daily Recipes
Crispy parmesan-crusted fried zucchini slices with a light crunch and addictive flavor—perfect for snacks, appetizers, or sides. Quick & easy!
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Cooking tools:
- Mixing bowl
- Plate
- Skillet
- Paper towel
- Measuring spoon
- Measuring cup
- Spoon
- Tongs
- Slotted spoon
- Chef's knife
- Cutting board
- Stove
- Baking sheet
Ingredients
- ½ cup Italian seasoned bread crumbs
- ½ cup grated Parmesan cheese
- 2 tsp garlic powder
- 1 tsp dried parsley
- (1) pinch ground black pepper
- (3) zucchinis, sliced
- (2) eggs, beaten
- 1 cup vegetable oil for frying
- 1 tbsp grated Parmesan cheese
- (1) pinch salt to taste
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