Christmas Tree Pie | IMPACT Magazine
Enjoy this low-carb, gluten-free, dairy-free and sugar-free delight this holiday season. It's made with 100 per cent natural ingredients.
Ingredients
- 1 1⁄2 cup walnuts
- 6 Medjool dates, pitted
- 1⁄3 cup cacao
- 1 tsp. vanilla
- 1⁄8 tsp. Himalayan pink salt
- 1 cup raw cashews, soaked
- 4 1⁄2 Tbsp. maple syrup
- 3 1⁄4 cups fresh baby spinach, packed
- 1⁄2 cup + 2 Tbsp. coconut oil, melted
- 1 Tbsp. vanilla
- Pinch of pink salt
- Whipped coconut cream
- Pomegranate seeds
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