Zesty Pigs in a Blanket Recipe | Blue Rhino
This recipe elevates the beloved bite-sized piggy delight by wrapping savory cocktail sausages in flaky crescent rolls. The magic happens when you infuse zesty Dijon mustard into the rolls.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bluerhino.com.
Ingredients
- 1 pkg Refrigerated Crescent Rolls
- 1 pkg Mini Hot Dogs
- 4 tbsp Butter (melted)
- 1-1/25 tbsp Dijon Mustard
- 2 tsp Poppy Seeds
- Additional Item
- Ketchup (for serving)
- Rosemary Sprigs (for garnish)
- Baking Sheet
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