Rice Bean Burgers Recipe | Co+op
Leftover beans and rice are the basis for Hilah Johnson's easy veggie burgers.
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Cooking tools:
- Potato masher
- Grater
- Nonstick skillet
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
- Stove
- Plate
Ingredients
- Ingredients 1 1/2 cups cooked black beans, drained and rinsed 1/2 cup sunflower seeds 1/2 cup cooked brown rice 1/2 cup quick oats 1 
- teaspoons 
- red wine vinegar 2 tablespoons soy sauce 2 tablespoons 
- water 2 tablespoons 
- whole wheat flour 1/2 teaspoon cumin 1 teaspoon 
- chili powder Salt and pepper to taste 1/2 
- cup red onion, minced 1/2 
- cup grated sweet potato 1/2 
- cup breadcrumbs 1-2 tablespoons 
- vegetable oil, for cooking
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