Masoor Dal | Bob's Red Mill Natural Foods

Masoor Dal | Bob's Red Mill Natural Foods

www.bobsredmill.com

This recipe for masoor dal is inspired by traditional Indian cuisine. “Dal” is another term for lentils, particularly when they are prepared like a soup…

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.

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Cooking tools:

  • Potato masher
  • Pot
  • Saute pan
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Wooden spoon
  • Colander
  • Can opener

Ingredients

  • 2 Tbsp Oil
  • 1 ½ cups Onion diced (about 1 large)
  • ¼ cup Jalapeno minced (about 1)
  • 1 Tbsp Garlic thinly sliced (about 1 - 2 cloves)
  • 2 tsp Ginger minced (about 1/2-inch)
  • 1 cup Red Lentils sorted and rinsed
  • 2 cups Water
  • 15 oz canned Diced Tomatoes in Juice
  • 1 tsp Salt
  • 1 Tbsp Olive Oil
  • ½ tsp whole Cumin Seeds
  • ½ tsp whole Mustard Seeds
  • ½ tsp ground turmeric
  • ½ tsp Paprika

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