Kholodets Recipe (Ukrainian Aspic)
Kholodets (Ukrainian aspic) is a classic simple recipe for delicious aspic or meat jelly that is great for anyone new to Ukrainian cuisine. Lovers of meat and various jelly dishes will love this dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fifteen.net.
Ingredients
- 2.1 quarts of water
- 2 big chicken thighs
- 1 pork knuckle (about 10.5 ounces)
- 10 1/2 ounces of pork tenderloin
- 1 turkey back
- 4 bay leaves
- 1 tsp black pepper
- 2 onions
- 1 tbsp gelatine (optional)
- 2 garlic cloves chopped
More Like This
Russian Kholodets (Aspic) | DelishGlobe
delishglobe.com
Ukrainian Meat in Aspic Kholodets Recipe - Delicious Pork, Veal, and Turkey Meat in Gelatin
excitedfood.com
Kholodets Recipe - Russian Aspic with Meat and Vegetables | Cooklaif
cooklaif.com
Kholodets Recipe - Ukrainian Jellied Meat | SMAKplus
smakplus.com
Holodets (Meat Jello Recipe) - Flavorful Home
flavorfulhome.com
Money Saving Recipes: Pork Trotter & Shin Kholodets, pickled beetroot, horseradish cream | Essential
essentialsmagazine.com.au
Aspic Made from Pork Hocks – Russian recipe
bebra.me
Aspic Recipe - Meat Jelly - FitttZee
fitttzee.com