Orange Burgundy Chicken Recipe
A throw together recipe that has great taste.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Slow cooker
- Mixing bowl
- Spoon
- Paper towel
- Plate
Ingredients
- 2 1/2-3 lbs frying chickens, cut up
- 1/2 cup orange marmalade
- 1/2 cup orange juice
- 1/2 cup dry red wine
- 2 tablespoons cornstarch
- 2 tablespoons packed brown sugar
- 1 tablespoon lemon juice
- 1 teaspoon salt
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