Indonesian green beef curry recipe
Indonesian green beef curry with cubed beef, coconut milk, eggplants, and a spicy curry paste. Serve with rice for a flavorful meal.
Keywords
- Indonesian green beef curry recipe
- Recipes
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Cooking tools:
- Blender
- Stove
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Ladle
- Serving bowl
Ingredients
- 400 g beef (rib eye or loin), cubed
- oil
- 3 green chilies, chopped
- 1 bunch(es) coriander
- 1 piece(s) ginger, 5 cm
- 1 onion
- 10 shallots
- 6 kaffir lime leaves
- 1 tbsp ground coriander
- 1 dash(es) freshly ground pepper
- 1 tbsp fennel seeds
- 1 can(s) coconut milk (400 ml)
- 10 eggplants, small round white
- 1 bunch(es) Thai basil
- salt
- pepper
- sugar
- 5 kaffir lime leaves
- 2 limes, the juice
- some palm sugar
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