Celery Root Salad | Sonoma-Cutrer Vineyards

Celery Root Salad | Sonoma-Cutrer Vineyards

www.sonomacutrer.com

A delicious dish that can easily be served as a side dish, or made a main course with the addition of a protein.

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Ingredients

  • 1 medium celery root (2 lbs), peeled and sliced
  • 3/4 c mayonnaise
  • 1/3 c buttermilk
  • 3 tbsp whole grain mustard
  • 1-1/2 tbsp smooth Dijon mustard
  • 2 tbsp fresh lemon juice
  • 2 tsp sherry or brown rice vinegar
  • Salt
  • Freshly ground pepper

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