Beetroot Focaccia

Name: Beetroot Focaccia
Total time: 180 min
Ingredients: 500g Strong flour; 7g dried yeast; 1tsp runny honey; 300ml Warm water; 40ml olive oil; 35ml Warm water; 0.5tsp fine salt; a bunch of Beetroots; 2sprig rosemary; 10 basil leaf; sea salt; extra virgin olive oil

www.oddbox.co.uk

Try this golden focaccia bread with roasted beetroot wedges, sea salt, beetroot leaves, rosemary and basil.

View full recipe on www.oddbox.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oddbox.co.uk.

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