Southeast Asian coleslaw - Local Food Market Co

Southeast Asian coleslaw - Local Food Market Co

localfoodmarketco.com.au

This low-fat coleslaw combines the typically Asian flavours of peanut, chilli and coriander with the powerful nutritional content of capsicums and cabbage.

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Ingredients

  • 3 tablespoons Peanut butter
  • 2 cloves Garlic finely chopped
  • 2 tablespoons Rice vinegar
  • 2 tablespoons Soy sauce
  • ½ teaspoon Chilli (red)
  • ½ cup Coriander leaves chopped (or parsley)
  • 2 tablespoons Chives chopped fresh
  • 2 Capsicum (red) finely sliced
  • 2 Carrot grated
  • ½ Red cabbage finely shredded
  • ½ Cabbage (white) finely shredded
  • 2 tablespoons Sesame seeds toasted

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