Bitter Gourd Pakoda Recipe
Learn how to make Bitter Gourd Pakoda at home. Get cooking with our easy Bitter Gourd Pakoda recipe and enjoy a delicious Bitter Gourd Pakoda with family
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Skillet
- Stove
- Slotted spoon
- Paper towel
- Plate
- Serving bowl
Ingredients
- Bitter Gourd – 3 to 4, depending on size
- Red Chilli Powder – 2 tsp
- Corn Flour – 2 tsp
- Ginger Garlic Paste – 2 tsp
- Saunf – 1 tsp
- Plain Flour (Maida) – 1/4 cup
- Rice Flour – 1/4 cup
- Salt as per taste
- Oil as required
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