Roast broccoli & sesame ramen noodle bowls - Good Food Middle East

Ingredients

• 1⁄2 head of broccoli, broken into florets
• 1 tbsp sesame oil
• 1 tbsp sesame seeds, plus extra to serve
• 2 eggs
• 200g ramen or dried egg noodles
• 2 spring onions, sliced
• 2 radishes, thinly sliced
• crispy chilli oil, to serve (optional)
• 3 tbsp sesame oil
• 1 tbsp brown miso
• pinch of chilli flakes
• 2 tsp brown sugar
• 1-2 limes, juiced (to taste)
• 1 small garlic clove, crushed