Green Bean Casserole with Sausage - The Weary Chef
This flavorful Green Bean Casserole with Sausage and brown rice upgrades your favorite Thanksgiving side and makes it a one-dish-dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wearychef.com.
Ingredients
- 1/2 onion cut into ¼” slices
- 2 cloves garlic minced or crushed
- 1 lb. bulk breakfast sausage
- 1 lb. frozen French cut green beans
- 1/4 c. sour cream
- 1/4 c. cream cheese
- 10 oz. can reduced-sodium cream of mushroom soup
- 2 c. cooked brown rice
- 1 c. shredded monterey jack cheese or substitute swiss or provolone
- 1/2 c. panko bread crumbs
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