Holiday Salad with Blue Cheese Truffles | Canadian Goodness
This is the Holiday Salad with Blue Cheese Truffles recipe.
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Cooking tools:
- Skewer
- Oven
- Chef's knife
- Cutting board
- Whisk
- Mixing bowl
- Measuring spoon
- Measuring cup
- Plate
- Refrigerator
Ingredients
- 3 tbsp (45 mL) cider vinegar
- 3 tbsp (45 mL) apple juice
- 2 tbsp (30 mL) walnut oil or olive oil
- Salt
- pepper
- A pinch of sugar
- 6 oz (180 g) Canadian Blue cheese
- 2 tbsp (30 mL) finely chopped toasted walnuts
- 2 medium tart green apples
- 10 cups (2.5 L) cut-up salad greens
- Sweetened dried cranberries (optional)
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