How to Make the Ultimate Slow Cooked Beef Pot Roast Delight

Ingredients

• 3-4 lb beef chuck roast, trimmed
• 2 tablespoons olive oil
• 2 teaspoons kosher salt
• 1 teaspoon black pepper
• 1 tablespoon all-purpose flour
• 4 medium carrots, peeled and cut into large chunks
• 4 medium potatoes, diced (about 1-inch pieces)
• 1 large onion, quartered
• 3 cloves garlic, minced
• 2 cups beef broth
• 2 tablespoons Worcestershire sauce
• 2 teaspoons dried thyme
• 2 teaspoons dried rosemary
• 1 bay leaf