Napa Cabbage Salad with Watermelon Radishes and Apples : Foodwise
Serves 2 or 3 INGREDIENTS 3 tablespoons apple cider vinegar4 tablespoons olive oilSalt and black pepper, to taste1 small head Napa cabbage, thinly sliced across
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Grater
Ingredients
- 3 tablespoons apple cider vinegar
- 4 tablespoons olive oil
- Salt
- black pepper
- 1 small head Napa cabbage, thinly sliced across the rib
- 2 watermelon radishes, thinly sliced
- ½ pomegranate, seeded
- ½ bunch mint, torn
- 2 Fuji apples, cored and thinly sliced
- ¼ cup grated hard goat cheese (such as Capricious)
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