Vegan Baumkuchen Bites | Recipe - Zucker&Jagdwurst

Name: Vegan Baumkuchen Bites | Recipe - Zucker&Jagdwurst
Ingredients: 150 ml (0.66 cup) aquafaba (liquid of approx. 1 can of chickpeas); 2 tsp cream stiffener; 1 tsp vanilla extract; 0.25 tsp salt; 2 tbsp vegetable oil (optional); 100 g (0.75 cup) flour; 50 g (0.5 cup) ground almonds; 100 g (0.75 cup) cornstarch; 1 tsp baking powder; 4 tbsp soy flour; 8 tbsp water; 100 g (3.5 oz) marzipan paste; 150 g (0.75 cup) sugar; 200 g (1.75 sticks) soft vegan butter; 200 g (7 oz) dark chocolate; edible vegan glitter or sprinkles

zuckerjagdwurst.com

Ever heard of the German Christmas cake "Baumkuchen"? It wasn't that easy to veganize but we finally made it. Get the recipe here!

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Ingredients

150 ml (0.66 cup) aquafaba (liquid of approx. 1 can of chickpeas)
2 tsp cream stiffener
1 tsp vanilla extract
0.25 tsp salt
2 tbsp vegetable oil (optional)
100 g (0.75 cup) flour
50 g (0.5 cup) ground almonds
100 g (0.75 cup) cornstarch
1 tsp baking powder
4 tbsp soy flour
8 tbsp water
100 g (3.5 oz) marzipan paste
150 g (0.75 cup) sugar
200 g (1.75 sticks) soft vegan butter
200 g (7 oz) dark chocolate
edible vegan glitter or sprinkles

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