Wonton Meatballs with an Apricot Ginger Sauce

Ingredients

• 2 lbs ground pork
• 3 green onions, thinly sliced
• 1 C shredded carrots
• 1 T ginger root, minced
• 3 garlic cloves, minced
• 2 T coconut aminos
• 1 tsp sea salt
• 1 tsp sesame oil
• 1/2 tsp fish sauce
• 3/4 C apricot preserves- make sure to check the label and buy the kind sweetened with fruit juice
• 1/2 tsp ground ginger
• 2 T water