Grilled Artichokes with Artichoke-Mint Dip Recipe | Epicurious

Grilled Artichokes with Artichoke-Mint Dip Recipe | Epicurious

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This dip is also delicious with thin baguette slices, toast, crackers, or tortilla chips.

Keywords

  • american
  • artichoke
  • mint
  • cream cheese
  • side
  • dinner
  • gluten free
  • nut free
  • vegetarian
  • easy
  • 5 ingredients or fewer
  • grilling
  • food processor
  • spring
  • bon appétit
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Ingredients

  • 8 whole artichokes
  • 1 cup (packed) fresh mint leaves
  • 6 ounces cream cheese
  • 3 tablespoons extra-virgin olive oil

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