Italian Prawn Tomato Tagliatelle Recipe | myfoodbook | Creamy prawn pasta recipe
A fresh and fabulous Italian prawn tomato tagliatelle recipe is a quick seafood pasta recipe. Great for weeknight night dinners. Super quick and full of flavour and made even easier with the...
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Cooking tools:
Ingredients
- 40mls Olive Oil
- 1 can crushed tomatoes
- 1 x 280g De Costi Prawns with Chilli and Parsley
- 2/3 cup Reserved pasta water
- 250g Tagliatelle Pasta, cooked & drained
- 250g Baby Truss tomatoes, roasted
- Basil leaves to garnish
- Cracked black pepper to taste
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