Philly Cheesesteak Quesadillas | Cooking Professionally
Sometimes the blending of different cuisines sounds like a little too much... kinda like they're trying too hard to create something new. But then, dishes like Philly Cheesesteak Quesadillas come...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingprofessionally.com.
Ingredients
- 1 pound New York strip steaks
- salt, to taste
- pepper, to taste
- 3 tablespoons avocado oil, divided
- 6 tablespoons butter, divided
- 1/2 large yellow onion, thinly sliced
- 1 bell pepper, thinly sliced
- 8 (8-inch) flour tortillas
- 16 ounces Jack-style cheese, sliced
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