Philly Cheesesteak Quesadilla
Who doesn't love a good Philly Cheesesteak? Now imagine combining that with the warm, crispy delight of a quesadilla. Sounds like a dream come true, doesn't
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Ingredients
- 1 pound beef top sirloin, thinly sliced
- 2 small onions (sliced)
- 2 medium green bell peppers (sliced)
- 1 cup barbeque sauce (such as Bull's-Eye® Texas-Style Bold Barbeque Sauce)
- 8 10 inch flour tortillas
- 2 cups shredded Cheddar cheese
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