Pickled Mango - WellBeing Magazine
Pickled mango is a tangy and refreshing Filipino dish. Pairs well with a variety of savoury dishes particularly grilled chicken
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wellbeing.com.au.
Ingredients
- 1⁄3 cup apple-cider vinegar
- ¼ cup coconut sugar
- 1 tbsp minced ginger
- ½ tsp sea salt
- 1 garlic clove, minced
- Pinch cayenne pepper
- 1 large firm green mango, thinly sliced
- ½ red capsicum, thinly sliced
- ½ red onion, thinly sliced
- ¼ cup carrot, thinly sliced
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