Cheesy Fiesta Potatoes Recipe
Crispy, seasoned potatoes topped with creamy nacho cheese and tangy sour cream—this Cheesy Fiesta Potatoes recipe is pure comfort!
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Cooking tools:
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoon
- Measuring cup
- Paper towel
- Baking sheet
- Parchment paper
- Oven
- Spatula
- Saucepan
- Stove
- Wooden spoon
- Serving platter
- Airtight container
- Zip-top bag
Ingredients
- 4 medium russet potatoes (diced)
- 2 tbsp olive oil
- 1 tsp paprika
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 cup nacho cheese sauce
- 1/2 cup sour cream
- 2 tbsp chopped green onions
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