Festive couscous with mandarin oranges | Delmonte Canada

Ingredients

• 1 1/ 2 c water
• 1/2 cup Del Monte mandarin syrup
• 1 tbsp extra virgin olive oil
• 2 c couscous
• 1/4 cup extra virgin olive oil
• 1 tbsp lemon juice
• 1 tbsp old fashioned mustard
• 19 oz (540 ml) Del Monte mandarin oranges (without syrup), halved
• 1 clove garlic, chopped
• 1/4 c fresh parsley, chopped
• 1 peeled cucumber seeded and chopped
• 2 stalks celery, finely chopped
• 19 oz (540 ml) can chickpeas, rinsed and drained
• Salt and pepper