Country Stuffing | Braum's
Country stuffing made with cornbread mix, browned sausage, and sourdough bread cubes; sautéed veggies and herbs add flavor. Perfect for a comforting side dish.
Ingredients
- 2 packages 14oz cornbread mix (prepared according to package instructions)
- 1 package mild or hot sausage, browned*
- 3 cups dry Braum’s sourdough bread, cut into cubes
- 1 cup celery, chopped*
- 1 onion, chopped*
- 3 cups chicken broth
- 1 teaspoon sage
- 1 teaspoon thyme
- 1 stick Braum’s butter, melted*
- 2 eggs, beaten*
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