Cuban Sandwich Dip - AFP
Cuban Sandwich Dip using Muy Fresco ® Queso Blanco, dill pickles, and mustards. Perfect for gatherings! Try our recipe now.
Ingredients
- 1 #10 can Muy Fresco ® Queso Blanco
- 3 cups Dill Pickles, 1/4" dice
- 1/3 cup Dijon Mustard
- 1/2 cup Yellow Mustard
- 2 cups Heavy Cream
- 5 lbs Pulled Pork, warm
- 2 lbs Ham, 1/4" dice, warm
- As needed for garnish Scallions (optional)
- As needed Baquette, sliced, toasted (optional)
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