Cheesy Southwestern Spaghetti Squash Bake - Chew Nibble Nosh
Every time I have spaghetti squash, I say to myself, "Self, we need to have spaghetti squash more often." It's such a great, healthy vehicle ...
Ingredients
- 1 large spaghetti squash
- 1 1/2 Tbsp. olive oil
- 3/4 cup chopped red onion
- 3 cloves garlic, minced
- 1 jalapeno pepper, seeded and minced
- 1 medium red pepper, seeded and chopped
- 1/2 Tbsp. cumin
- 1/2 Tbsp. oregano
- 1/2 Tbsp. chili powder
- kosher salt and pepper
- 1 (15 oz. ) can black beans, rinsed and drained
- 1 cup frozen corn, thawed
- juice from 1 lime
- 1 cup grated sharp cheddar cheese
- sour cream and chopped cilantro, for serving, if desired
More Like This
Southwest Spaghetti Squash Bowl | The Leaf
leaf.nutrisystem.com
Southwest Spaghetti Squash Casserole | Command Cooking
commandcooking.com
Squash Casserole: A Deliciously Cheesy Recipe
unocasa.com
Baked Ziti and Summer Veggies - Chew Nibble Nosh
chewnibblenosh.com
Southwestern Spaghetti Bake
cooklist.com
Mexican-Style Spaghetti Squash Casserole | Oregonian Recipes
recipes.oregonlive.com
Spaghetti Squashuka - Kosher.com
kosher.com
Bacon and Cheese Spaghetti Squash Bake Recipe
allrecipes.com