Teriyaki Shrimp Ramen Bowl | Kikkoman® Home Cooks
Try this easy teriyaki shrimp ramen recipe! Made with Kikkoman® Teriyaki Takumi sauce, shrimp, and fresh veggies for a quick and flavorful meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kikkomanusa.com.
Ingredients
- 5 cups vegetable or seafood stock
- 4 ounces dry ramen noodles
- 1 tablespoon cooking oil
- 8 ounces raw jumbo shrimp (peeled and deveined)
- ⅓ cup Kikkoman® Teriyaki Takumi, Garlic & Green Onion
- ½ cup sliced pickled radishes
- ½ cup fresh cilantro
- ½ cup chopped green onion
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