Sweet And Savory Mushrooms - Half Your Plate
This recipe combines the earthy richness of button mushrooms with the bright, fresh crunch of red and yellow bell peppers and snap peas, all brought together
Ingredients
- 2 tbsp Olive Oil
- 1 lb Button Mushrooms (Cleaned and Halved)
- 1 Medium Onion (Finely Chopped)
- 2 Garlic Cloves (Minced)
- 1/4 cup Soy Sauce
- 2 tbsp Honey
- 2 tbsp Rice Vinegar
- 1 tbsp Hoisin Sauce
- 1 tsp Sesame Oil
- 1 tsp Grated Fresh Ginger
- 1/4 tsp Red Pepper Flakes (Optional for a bit of Heat)
- 1/4 cup Water
- 1 tbsp Cornstarch Mixed with 2 tbsp Water (Slurry)
- 2 Green Onions (Thinly Sliced for Garnish)
- 1 tbsp Sesame Seeds (For Garnish)
- 2 cups Jasmine Rice (Substitute Basmati Rice)
- 4 cups Water
- 1/2 tsp Salt
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