COMBIONLINE - Potato, onion, sage and gruyère tart
Preheat the oven to 170C. Put the olive oil and sage leaves in a pan. Fry until...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at combionline.com.
Ingredients
- 55 ml olive oil
- 6 tPcs sage leaves
- 3 tPcs onions peeled and finely sliced
- 250 g puff pastry ready-roll
- 3 tPcs large boiled potatoes, quartered
- 150 g gruyère
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