Pineapple Ribs
INGREDIENTS1/2 Kilo Pork Country Ribs1/3 Cup Unang Gisa Soy Saute2/3 Cup Water3 tbsp. Brown Sugar1 Cup Canned Pineapple , diced1 tsp. Cornstarch PROCEDURE Place the meat in the cooking plate of the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shoptigerph.com.
Cooking tools:
- Pressure cooker
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
- Can opener
- Plate
Ingredients
- 1/2 Kilo Pork Country Ribs
- 1/3 Cup Unang Gisa Soy Saute
- 2/3 Cup Water
- 3 tbsp. Brown Sugar
- 1 Cup Canned Pineapple , diced
- 1 tsp. Cornstarch
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