Recipe: Garlic prawns in butter, chilli & parsley Recipe
Choose small school prawns from your local seafood supplier for their sweet, delicate flavour
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.homebeautiful.com.au.
Cooking tools:
- Based non-stick frying pan
- Stove
- Paper towel
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Serving platter
- Citrus press
- Microplane
- Bread knife
- Kitchen shears
- Plate
Ingredients
- 500g school prawns (we used Hawkesbury River school prawns)
- 125g butter
- ¼ cup olive oil
- 5 cloves garlic, crushed
- 1 small red chilli, thinly sliced
- 2 tsp capers
- 50ml verjuice, optional
- ½ tsp chilli powder, or to taste
- Zest of 1 lemon
- Small bunch Italian parsley, leaves picked & roughly chopped
- Salt
- cracked black pepper
- Extra chopped mixed herbs, lemon wedges and crusty bread, to serve
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
PRAWNS IN BUTTER WITH GARLIC, CHILLI AND PARSLEY Recipe
kerrygold.com
Garlic Prawns Recipe - Quick Recipes
foodieencounters.com
Cumin butter garlic prawns
seasonedpioneers.com
Garlic Lemon Butter Prawns
what-the-chef.com
Garlic pepper butter prawns recipe
lovefood.com
Garlic Butter Prawns Recipe | The Woodlands TX Chef
personalchefana.com
Garlic Butter Prawns
nutribit.app
Spicy butter garlic prawns: An easy, perfect dish for special occasions
onmanorama.com