Bread and Butter Pudding from Real Irish Food by David Bowers
This is a decidedly not fancy bread pudding but instead is more of a whimsical, comforting nursery dish. Its main distinction is that the slices of bread are buttered before being layered in the di...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.ckbk.com.
Ingredients
- 8 slices firm-textured white sandwich bread
- 2 cups milk, preferably whole milk
- 2 tablespoons raisins (optional)
- ⅓ cup sugar, plus more for sprinkling
- 2 teaspoons vanilla
- ¼ cup (½ stick) butter, softened
- 3 eggs
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