Smoked Salmon Bagels with Dill Cream Cheese & Rocket
Perfect for breakfast or lunch on the go, these smoked salmon bagels with tangy dill cream cheese and peppery rocket bring a fresh, flavourful start to your day!
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Cooking tools:
- Toaster
- Oven
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- 100 Grams of Smoked Salmon Slices
- 1 Piece of Cucumber
- 15 Grams of Fresh dill
- 80 Grams of Cream cheese
- 2 Pieces of Plain bagel
- 1 Piece of Lemon
- 20 Grams of Rocket
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