Grilled Tortilla Pizzas | Martins - Emerald

Ingredients

• 1 package (5 oz.) baby spinach
• 1/2 small red onion, thinly sliced (about 1/2 cup)
• 1/2 cup drained and sliced sun-dried tomatoes packed in oil with Italian herbs
• 1/2 cup drained pitted kalamata olives, sliced (about 2.5 oz.)
• 1 Tbsp. fresh lemon juice
• 4 (8-inch) Our Family Flour Tortillas
• 8 oz. roasted pine nut or sun-dried tomato hummus, stirred to combine
• 1/2 cup Our Family Crumbled Feta Cheese (2 oz.)