Veal Hanger Steak with Mashed Potatoes and Green Beans - Trusted Veal from Europe
Veal Hanger Steak with Mashed Potatoes and Green Beans
Ingredients
- 5 Yukon Gold potatoes
- 45 ml (3 tbsp.) butter
- ½ clove of garlic, minced
- 2 stalks of celery, finely sliced
- 125 ml (½ cup) 15% cream
- 500 g green beans
- 500 g veal hanger steak
- 15 ml (1 tbsp.) steak spice
- Lemon, for garnish
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