Traditional Irish Potato Farls Made with Mashed Potatoes - ioanacooks

Traditional Irish Potato Farls Made with Mashed Potatoes - ioanacooks

ioanacooks.com

Soft inside and golden outside, Irish potato farls are pan-fried breads made with mashed potatoes and flour for a hearty meal addition.

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Ingredients

  • 1 lb (455g) boiled Russet potatoes, peeled if not using leftovers
  • 2.5 oz (70g) all-purpose flour, sifted
  • 1 oz (28g) unsalted butter, softened
  • 0.5 tsp kosher salt or sea salt

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