Milka hazelnut cream ice cream recipe - make ice cream yourself
Milka hazelnut cream ice cream recipe that stays creamy and portionable even in the freezer. No more rock hard ice with Eis-Perfecto!
Ingredients
- 60g Eis-Perfecto
- 45g Eis-Perfecto-More
- 15g Bindemittel-Perfecto
- 1 pinch of salt
- 180g Milka hazelnut cream
- 700g milk 1.5%
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