Mother's Day Pasta

Mother's Day Pasta

recipesaver.com

It's plain and simple. Momma deserves to be celebrated. And sure, you could take her out to eat, but you know just as well that she would love to be wined and dined from the comfort of your home,...

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Cooking tools:

  • Pot
  • Slotted spoon
  • Plate
  • Stove
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Cutting board
  • Chef's knife
  • Grater
  • Colander
  • Serving bowl

Ingredients

  • 2 tablespoons olive oil
  • 1 pound mild Italian pork sausage, casings removed
  • 3 cloves garlic, chopped
  • 1 pound bowtie pasta
  • 3 cups chicken broth
  • 2 cups water
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 4 cups small broccoli florets
  • 1/2 cup sun-dried tomatoes, julienned and drained of oil
  • 1/3 cup heavy cream
  • 1/2 cup parmesan cheese, grated, plus more, to taste, for serving
  • 2 tablespoons fresh lemon juice
  • red chili flakes, optional, to taste, for serving

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