Red Wine Crock Pot Roast Recipe
I love roast cooked in red wine as it adds such a rich flavor to the meat. This is perfect when the weather starts getting cool and you want something
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Cooking tools:
- Slow cooker
- Mason jar
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Tongs
- Plate
- Spoon
- Carving knife
Ingredients
- new potato, quartered, enough to cover the bottom of your crock pot
- 1/2 lb baby carrots
- 1 medium-large onion, cut into wedges
- 2 -3 tablespoons minced garlic
- thyme
- rosemary
- salt
- pepper
- 4 lbs bottom round steaks or 4 lbs rump roast
- 1 cup red wine
- 1/2 cup beef stock
- 1 (8 ounce) package baby bella mushrooms (optional)
- 3 tablespoons flour
- cold water
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